Sta.Maria Campus.

RSU Santa Maria Campus, home to the College of Food Science and Nutrition, serves as Romblon State University’s center for food systems, nutrition, and community health education. The campus focuses on developing graduates equipped with scientific, technical, and applied competencies in food safety, nutrition, food processing, and community nutrition programs. Anchored in public health, food security, and sustainable food systems, the campus plays a vital role in supporting local nutrition initiatives, livelihood development, and evidence-based interventions addressing malnutrition and food-related challenges in the province.